Soft and Tasty Mini Raisin Muffin Recipe

Mini Raisin Muffin

These Mini Raisin Muffins are deliciously soft muffins with a sweet taste of the sweet taste of raisins which makes a sumptuous treat. These muffins are one of the fun sweet treats that pamper your kids. Let’s follow this Soft and Tasty Mini Raisin Muffin recipe.


  • 3/4 cup plain flour (maida)
  • 1/4 cup whole wheat flour (gehun ka atta)
  • 1/4 tsp baking powder
  • 1/4 cup butter, softened
  • 1/3 cup sugar
  • 1 1/4 cups milk
  • 1/4 tsp vanilla essence
  • 3 tbsp quick cooking rolled oats
  • 1/4 cup chopped raisins (kismis)
  • 1 1/2 tsp fruit salt


1.Sieve flour, wheat flour, and baking powder together in a bowl and repeat this process again for 2 to 3 times and keep it aside.
2.Beat the butter and sugar together in a bowl and beat till smooth and creamy.
3.Add milk and vanilla essence to the butter-sugar mixture and mix it gently.
4.Slowly add the flour, oats and chopped raisins and mix it gently.
5.Sprinkle first the fruit salt, followed by 1 tbsp of water on it and mix it gently so as to incorporate air into the batter.
6.Divide the batter into 7 equal portions and spoon out each portion of the batter into 7 small paper cups and bake in a pre-heated oven at 180ºC (360ºF) for 15 to 20 minutes or till they turn brown it color.
7.Serve hot.

Also, Read Tasty Homemade Corn Muffins Recipe

NOTE:We hereby inform you, that we are the not owner of any of the products or images displaying on our website. But all the articles are written by us and we own them. If you find any image or product that comes under your copyrights, then please feel free to CONTACT US. We will remove that image or product as soon as possible. All the images are collected from Google.